Vacuum pack of fresh ground Coffee from the historic and prestigious coffee roasting company F.lli Padovani.
Antonio Mattei Biscuits factory has chosen Espresso quality, for tastings at the Antonio Mattei Bottega Museum in Florence and to accompany our products.
It is an ideal combination of excellent selections of Arabica coffee and one of the best, if not the best, Indian Robusta coffee.
The extract in the cup shows a very dense and compact hazelnut cream, in the mouth it immediately expresses its body and sweetness, which then gives way to the strong and aromatic taste of its excellent Arabica.
Suitable for all automatic and manual bar type machines, but also excellent for preparing with a Moka coffee maker.
